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Mastering Poultry Health: Diagnose, Prevent, and Treat Diseases Effectively is a comprehensive, hands-on course designed for poultry farmers, veterinarians, students, and industry professionals who want to ensure flock health and productivity through evidence-based disease management.
Over the span of eight interactive weeks, this course provides the essential tools to identify, prevent, and control both infectious and non-infectious diseases affecting poultry. Participants will explore the anatomy and physiology of poultry, understand how diseases impact performance and profitability, and apply modern diagnostic and management techniques.
Key topics include viral, bacterial, and parasitic diseases, along with nutritional, metabolic, and environmental disorders that compromise flock health. Special attention is given to biosecurity measures, vaccination programs, and responsible antibiotic use—critical aspects of sustainable poultry production. Learners will also gain insight into emerging zoonotic threats, such as Avian Influenza and Newcastle Disease, and how to mitigate their impact.
Through a dynamic mix of lectures, case studies, diagnostic exercises, and group discussions, participants will bridge theory with practice, learning how to make informed decisions in real-life farm and clinical situations.
By the end of this course, you will be able to:
Recognize and interpret clinical signs of poultry diseases
Implement effective prevention and treatment strategies
Design farm-level biosecurity and vaccination plans
Optimize flock welfare, performance, and economic returns
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